Tour Scotland video shot today of the World Jampionships at the Food and Flower Festival in Dundee, Scotland. World Jampionships where the best jam in Scotland, the UK and the rest of the world was announced. Willie Macleod of Scottish Preserves announced the winner for the world’s Berry Best jam maker. Overall champion of the best Raspberry Jam in the World was Trisha Gagnon, Jam n Music from Chilliwack, BC, Canada.
Tour Scotland photograph shot today of one of the local winners at World Jampionships at the Food and Flower Festival in Dundee, Scotland. Winner of best Scottish Homemade Raspberry Jam, UK homemade category was Mrs D Stewart of Broughty Ferry.
Scottish Homemade.
1st Mrs D Stewart, Broughty Ferry. Dundee.
2nd Mrs Anne Simpson, Alyth. Perthshire.
3rd Mrs Ruth Hazell, Rattray. Perthshire.
English Homemade.
1st Riley Bridgewater, Henfield, West Sussex.
2nd Sue Prickett, Carnforth , Lancs.
3rd Lori Reich, Teignmouth, Devon.
Overseas Homemade.
1st Sandra Harrison, Durban South Africa.
2nd Janice Bobic, Burnaby, Canada.
3rd Mandy Aucamp, Molteno, South Africa.
Scottish Artisan.
1st Heather Hills Honey Farm, Bridge of Cally. Perthshire.
2nd The Speckled Hen, Tealing. Angus.
3rd Cairnie Fruit Farm, Cupar. Fife.
English Aristan.
1st Alweston Jam and Chutney Empire, Syerbourne, Dorset (also the winner of UK Artisan)
2nd Chef on The Run Foods, Hay–on-Wye. Herefordshire.
3rd Susie’s Preserves Ltd, Newbury, Berkshire.
Overseas Artisan.
1st Jam n Music from Chilliwack, BC, Canada.
2nd Berry Nice Berry Co, Molteno, South Africa.
Scottish Hotel, Restaurant, Bed and Breakfast.
1st Mrs Jillian Merrouche, Gilmore House, Blairgowrie. Perthshire.
2nd Neal Robertson, Tannochbrae Tearoom, Auchtermuchty. Fife.
3rd Eileen McBain, Old Stables, Alyth. Perthshire.
All photographs are copyright of Sandy Stevenson, Tour Scotland, and may not be used without permission.
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